I Primi d'Italia

City:   Foligno (PG)
Event Calendar:   From 27th to 30th September 2018

Pasta, rice, soups, gnocchi, polenta but also the essential food products for creating a tasty first, are the stars of the culinary marathon more appetizing of Italy.
Four days of continuous tastings, cooking, demonstrations by great chefs, quality food production classes, but also moments of spectacle and entertainment.

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